The enteric nervous system contains hundreds of millions of neurons and exchanges signals with the central nervous system continuously. This highly complex network is home to trillions of microorganisms forming a unique microbiome. This community of bacteria acts as a highly active biological ecosystem working 24/7.
The balance between beneficial and pathogenic flora dictates how efficiently nutrients from food are absorbed, how quickly metabolic waste is eliminated, and how promptly the defensive barrier reacts to external threats. About 70% of protective cells are generated and stationed directly within the mucous membranes of the gastrointestinal tract.
A shift in this delicate balance triggers a cascade of negative reactions. When beneficial bacteria are suppressed by harsh environmental factors, stress, or poor dietary choices, pathogens rapidly take their place, compromising the barrier function and initiating systemic intoxication.
